Why are Italians so positive?

What do you think makes Italians cheerful? Of course, excellent climate, gentle sea, bright sun, magnificent landscape and rich history.

They are very attentive to every little thing that not everyone remembers.

For Italians, it is very important that the food is tasty and in the company of friends. They can't stand loneliness. Delicious, even high-calorie food, eaten with a positive mood does not add extra pounds, this is proven by "pasta". And pleasant communication enriches, entertains, makes you think, be sad and surprised, laugh.

Italians argue that drinking wine at home alone is a sign of bad taste. They definitely go to a bar, a restaurant, chat with friends and even with strangers. Topics for conversation are different: from the prices of vegetables and fruits to politics. For the inhabitants of the Apennines, emotions are something that other nationalities of the land and those who live by the rule: work - home, those who have reduced communication outside the office to a minimum, really lack.

Temperamental and noisy southerners are in no hurry, but they manage to do everything. No one will ever start the morning without a cup of coffee and a crispy croissant, and always at a beautiful table in a cafe. A three-hour afternoon siesta is not a waste of time, but an extension of strength and vigor, an accumulation of energy for evening bliss.